Riviera Zushi Marina Sustainability Activities

At Zaimokuza Kaigan, employee volunteers collect trash from the beach and sidewalks every month to clean up the beach.In addition, a large-scale beach cleaning event “Riviera Shonan Beach Clean” will be held in cooperation with residents, local governments and organizations in the Shonan area. We are also working hard to build a network that connects people along the coast.

The composting station in the Riviera Zushi Marina primarily treats vegetable scraps from restaurants, mixes them with the soil of local contracted farmers, regenerates them into high-quality compost, and reuses the harvested vegetables in the restaurant. Agricultural methods" since 2006.As a result, food waste is not transported by car and is not burned, contributing to CO₂ reduction.

Precocious Ecklonia was installed in the marina for the first time in Japan.We are proposing the "Blue Carbon Belt®", which is cultivated as a test research and connects seaweed ground regeneration in a belt shape.

Electric vehicles have been incorporated into company cars, and charging stations have also been installed on the premises.We are striving to reduce CO₂ emissions by holding events.

As part of environmental protection, we encourage employees to switch to electric vehicles and assist in purchasing.A charging station was also installed at a hotel in the Riviera Zushi Marina, and in an emergency, a system that supplies electricity to the hotel by discharging electricity from an electric vehicle was introduced for the first time in a Japanese hotel.

The Malibu Hotel, restaurants (Ristorante AO, Malibu Farm), Riviera Plaza, Banquet, etc. in the Riviera Zushi Marina are powered by 100% renewable energy.

A share cycle has been set up to alleviate traffic congestion in the Kamakura / Shonan area, where traffic congestion is serious.We also aim to reduce the exhaust gas emitted from automobiles.

Participated in the Kanagawa Ocean Tourism Promotion Council. Supporting the development of a new marine transportation route "Sea Lane" in Sagami Bay.

Riviera Zushi Marina is a popular spot in Kamakura and Shonan.In addition to planting and growing young trees to preserve the landscape, we also prun the palms twice a year to ensure safety and manage the growth of palms.

A special tour where you can experience Riviera's SDGs "Riviera Future Creation Project".Through the tour, you will experience the SDGs of the Riviera Zushi Marina, which is developing a town aiming for a sustainable town, such as beach cleaning, a vegetable garden with a recycling-oriented farming method that starts with composting, Japan's first charge-discharge system that connects hotels and EVs in consideration of emergencies, and the use of thin-film sunlight on Japan's first marina quay.

We provide free replacement of toilet bowls and windows, painting and high-pressure washing so that you can comfortably use local public toilets (Zushi City, Kanagawa Prefecture, Miura City). Since 2015, the staff has been taking turns cleaning twice a week.

Each Riviera restaurant proactively purchases and offers ingredients that can only be found in the land and season. Delivering fresh, delicious ingredients with highly safe ingredients that show the producer's face.

"Food that is discarded even though it can be eaten" = food loss.In addition to the introduction of the recycling-type farming method, the Riviera continues to make efforts to consume food more efficiently and carefully by using the ingredients as soup without using them.

Through the holding of the event, we raise funds for the operation of the Kanagawa Animal Conservation Center and work with the organization to spread awareness of animal welfare.

Registered for Seabird Japan, which promotes waterside patrols and rescue. Prevents flood accidents and contributes to awareness of maritime safety.

Abolished plastic straws as part of marine environment conservation activities.We provide straws made of natural materials to those who need them.