Enjoy tantalizing dishes based on Sichuan and Shanghai cuisine that have impressed dignitaries around the world, created by Chef Ye Wenlong of the famous Ye Gongguan restaurant in Taiwan, which is so well-reserved that it is impossible to get a reservation.

[Date and time]
May 16th Fri. ・17th Sat. 18:00
※Both days are fully booked.

Chef Ogawa's special event to usher in the beginning of summer. Lunch and dinner made with carefully selected ingredients from the beginning of summer will be served for one day only.

[Date and time]
May 18th Sun.
Lunch/Dinner

We will be serving a special course that allows you to taste the freshness of early summer. Please enjoy your meal in this refreshing season while taking in the magnificent ocean view of Mt. Fuji and Enoshima.

[Date and time]
May 19th Mon. ~July 10th Thu.

Available only on weekday lunches every Monday and Thursday, we are now offering a new service that will make your regular course menu even more satisfying!

[Date and time]
January 2025 Mon. 20 ～
*Excluding Golden Week (April 4th to May 28th), national holidays, and event days

This plan is also recommended for anniversaries with loved ones, coming of age celebrations, graduations, and school entrance ceremonies.
Have a wonderful and memorable anniversary.

Limited to one group per day, there are only eight seats at the exclusive counter. In the private dining area, you can have the chef all to yourself, and Japanese, Italian, or other cuisine will be served according to your request.

Under reservation acceptance

Enjoy a sophisticated modern Italian course meal with friends in a restaurant with ocean views from every seat.