The story of a senior couple
Wedding Date / June 2014nd 22
Venue / Bayshore
The ceremony was performed by Tsurumaoka Hachimangu Shrine, a popular hydrangea famous place. The theme of the party is "to deepen the bond between the attendees." We will report on the party's design, with the most irreplaceable time, with important guests, while enjoying delicious dishes slowly and firmly.
Shinzen ceremony at the historic Tsuruoka Hachimangu Shrine. It was unfortunately the sky pattern, but there was a taste, and the ceremony was even more tastier. At the conclusion of the ceremony, it was raining completely. Like the slide show at the top, I was able to shoot in the background of "hydrangea" unique to June.
The food they chose was the “Nahorahi” course, where food, drinks, flowers and gifts collaborated. The key point is Kamakura Chopping chopsticks, which you can take home as a torsion flower or a gift for each guest so that you can feel the warmth of the two. We boldly arranged the wedding style of Japanese cuisine inherited from ancient times in Japan, and enjoyed not only local production for local consumption, but also a new style of Japanese cuisine using selected ingredients.
I want to walk Virgin Road with my father! The bride who had such a "wish". At the time of re-entry, I was able to bite step by step with my father. After the father touched the groom with the baton, a ring exchange ceremony was also held.
"One frame" during the party. Relatives watching the bride's childhood album. The album goes around each table, and it looks like flowers are blooming without memories. It was a smiling scene that symbolized the two parties.
Congratulations on this time.
I was also looking forward to having a good meeting with the two of them, who are making steady preparations to realize their commitment to the reception.
On the day, whether the hospitality of the two was transmitted,
I was happy that the guests smiled.
Please come and visit Riviera in the future.
Wedding producer Chihiro Moroboshi