Holidays at Riviera Zushi Marina
Treat yourself to an extraordinary view
June 2020 Issue
The food at Riviera Zushi Marina has become richer and more enjoyable.
Experience the joy of discovering new surprises and discoveries as you eat.
Appeared by the sea
A city with a diverse food culture
There are many ways to spend your time at a marina resort, such as yoga while looking out at the ocean, a spa with the sound of waves in the background, and cruising. For example, if you want to fully enjoy endless conversations with your loved ones, why not sit in a special seat and enjoy a relaxing meal that is gentle on your body? There are cafes and restaurants where you can enjoy a meaningful holiday while feeling close to the sea, as well as bars for adults who love the sea.
Ristorante AO ZUSHI MARINA
New
Signature restaurant
Create exciting dishes
Young and up-and-coming chef Ogawa
Ristorante AO Zushi Marina, a seaside dining restaurant overlooking Mt. Fuji, has renewed its culinary concept to ``Italian cuisine that tastes the best of the season.'' The modern Italian cuisine by main chef Keisuke Ogawa, who has an excellent sense of color, will now offer monthly courses instead of seasonal courses. We use seasonal ingredients that can only be found at certain times of the year and use the best cooking methods to create gorgeous dishes that are delicious to eat and beautiful to look at, allowing you to enjoy a variety of flavors little by little.
In addition, with the opening of "Malibu Hotel", a collaboration with the spa brand "Clayde", which develops products using clay rich in minerals, has been realized, and after experiencing the spa in your room, a menu that sublimates the effects will also be released. . Please look forward to the new taste of the Riviera, which is unique and rich in artistry and has blossomed in the naturally rich land of Zushi.
Initially only available to guests staying at the hotel, you can now enjoy restaurant-style Japanese cuisine prepared by Ito, an excellent chef at the official residence.
MALIBU FARM ZUSHI MARINA
First landing in Japan
all day dining
"Malibu Farm" is an organic restaurant from LA that is popular with celebrities. Keeping the concept of ``FRESH, ORGANIC, LOCAL,'' in addition to locally popular menus, the Japanese-only bar with its impressive dome-shaped ceiling uses local Shonan ingredients perfected through trial and error, and also offers a fixed menu. We have it ready.
Relax while sharing the hearty Angus Beef Teppan Style and the famous Burrata Cheese and Fresh Fruit Salad. During dinner time, when the soft lights are reflected on the water basin, you can enjoy food and drinks at the water terrace seats or the fire terrace seats.
Ron Herman cafe ZUSHI MARINA
View of the sea across the harbor
Spectacular cafe
A cafe produced by Ron Herman, a specialty store originating from the West Coast of the United States and gaining worldwide popularity. The interior of the restaurant, which has a high ceiling and a wall of glass, is a relaxing space. From dusk onwards, the terrace seats with sofas are popular.
MALIBU BAR
Looking out at the marina
stylish adult time
The bar, with its impressive dome-shaped ceiling, also offers a fixed menu. A hideout for sailors. The sight of adults who love the sea enjoying a conversation after sailing is something you can only see here. The bartenders can also create original cocktails. Gimlets, which originated in the British Royal Navy, and Sicilian-style mimosas, inspired by mimosa, which has the flower language of friendship, are recommended at this time of year.
