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We will hold a lunch and dinner fair that mainly deals with Kumamoto's ingredients in Ikebukuro, the city center of Ikebukuro, which is difficult to visit outside the prefecture.Enjoy the feeling of traveling with meals!
Date and time ｜
2021 May 13th Thu. ~ July 31th Sat. * Scheduled
Offer menu ｜
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Lunch only (11: 30-14: 00)
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〇 Set lunch 3,520 yen
Appetizer watermelon gazpacho
Salted tomato and octopus terrine
Pickled silver-stripe round herring
Mountain sea urchin tofu (pickled tofu in miso)
Scallion mustard vinegar miso
Stewed beef tendon and tsu
Set Amakusa Daiou's chicken sukiyaki
Karashi Renkon Tempura
2 sashimi
Boiled Chikuzen
Earthenware pot rice
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〇Lunch course 5,500 yen
Appetizer watermelon gazpacho
Salted tomato and octopus terrine
Pickled silver-stripe round herring
Mountain sea urchin tofu (pickled tofu in miso)
Scallion mustard vinegar miso
Stewed beef tendon and tsu
Tataki of horse sashimi or red beef thigh
Teppanyaki of jersey beef
Karashi Renkon Tempura
3 sashimi
Boiled Chikuzen
Earthenware pot rice
Sweet roasted green tea agar Kumamoto citrus anmitsu tailoring
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Supper only (17: 30-18: 30)
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〇Short course 5,500 yen
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〇 Full course 7,700 yen
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〇 Chef's recommended special full course 11,000 yen
* All listed prices include tax
* 10% service charge will be charged only at dinner time.
* The contents of the menu may change depending on the purchase situation.
* Menus and prices are subject to change without notice.
How to make a reservation |
We are accepting reservations by phone (11: 00-19: 00 Regular holiday Tuesday and Wednesday)
(TEL 03-3981-3231)
