We will hold a fair that uses plenty of seasonal ingredients from Hokkaido.Please enjoy the feeling of traveling with the taste of Hokkaido because it is difficult to travel.
Date and time |
2021 August 23rd Mon. ~ September 30th Thu.
Offer menu |
〇 Set lunch 3,520 yen
Appetizer North Grace Salad
Chestnut pumpkin chawanmushi
Grilled salmon
Betsukai scallop tempura
Deep-fried Hokkai Shrimp
Fresh fish cocktail
Homemade Matsumaezuke
Rice cooked in a kettle Sanpei soup
〇Short course lunch 5,500 yen
Appetizer North Grace Salad
Chestnut pumpkin chawanmushi
Pickled herring miso
Pickled in soy sauce
Rocky shore shell
Esukaroppu of Hokkaido beef
Betsukai scallop tempura
Deep-fried Hokkai Shrimp
3 sashimi
Homemade Matsumaezuke
Rice cooked in a kettle Sanpei soup
Sweetness Hokkaido cream with brulee milk ice cream
〇Dinner special full course 7,700 yen
Appetizer Akkeshi oyster sleet wholesale
Aramaki salmon pickled in Betsukai
Fig with white
Warm food Bekkai Kawasaki ranch baked cheese
Salt pork eggplant puree
Fish plate Autumn salmon Saikyo-yaki
Early autumn blown up
Meat plate Hokkaido beef roasted Jaga butter
Rice North Chirashizushi
Botan shrimp miso soup
Sweetness Tokachi red beans with zenzai milk ice cream
* Ingredients and menus may change depending on the arrival status.
TEL: 03-3981-3231
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