Although it has a healthy impression, it is actually a Japanese food with a lot of sugar.Whether you are a healthy person who overeats during the New Year holidays or you are worried about dietary restrictions, please enjoy the "low-carbohydrate" Japanese food that everyone can eat equally and deliciously.
Date and time ｜
2021 February 1st Mon. ~ February 28th Sun.
Offer menu ｜
Low-Carb Course-5,500 Yen
Shimotsukare (wholesale of salted salmon and roasted soybeans)
Steamed shrimp and scallops
Escargot sauce of octopus and eryngii
Sea bream kelp 〆 with unflowered flowers
Grilled beef salad
Sea bream yudofu
Instead of scrolls
* All listed prices include tax
* 10% service charge will be charged only at dinner time.
* Menus and prices are subject to change without notice.
※ The photograph is an image
* The event may be canceled in a hurry.Please note