2020 0 September 24th
Cuisine
What is MALIBU FARM food?
Hello. This is Seno from the Malibu Hotel Concierge.
The hotel and restaurant welcomed many guests every day during the summer, but the time is gradually increasing, and although the daytime heat is still hot, you can feel the signs of autumn in the morning and evening. became.
Due to the influence of the coronavirus, we would like to thank our hotel and restaurant guests for their cooperation in temperature measurement and disinfection.
In addition, at the restaurant, salads at lunchtime are individually wrapped, and we ask customers to take water and salads to reduce the direct service of the staff.
We will continue to devise ways to ensure that our customers can spend their time safely and with a smile. Thank you for your cooperation.
The hotel and restaurant welcomed many guests every day during the summer, but the time is gradually increasing, and although the daytime heat is still hot, you can feel the signs of autumn in the morning and evening. became.
Due to the influence of the coronavirus, we would like to thank our hotel and restaurant guests for their cooperation in temperature measurement and disinfection.
In addition, at the restaurant, salads at lunchtime are individually wrapped, and we ask customers to take water and salads to reduce the direct service of the staff.
We will continue to devise ways to ensure that our customers can spend their time safely and with a smile. Thank you for your cooperation.
Customers often ask, "What is Malibu Farm's food?"
To tell the truth, this question is always difficult to answer. Frankly speaking, it's "delicious, beautiful, and good for the body," but that alone isn't enough.
To tell the truth, this question is always difficult to answer. Frankly speaking, it's "delicious, beautiful, and good for the body," but that alone isn't enough.
It's a little detour, but first from the concept of Malibu Farm.
Based on the three origins of fresh, local, and organic, we have a menu of authentic Malibu and a Japanese original menu that makes heavy use of locally produced fresh and colorful vegetables, seafood from Sagami Bay, and hot superfoods. .. But the most important thing is that it is delicious.
I hope you will know later what parts are organic and how healthy they are.
Based on the three origins of fresh, local, and organic, we have a menu of authentic Malibu and a Japanese original menu that makes heavy use of locally produced fresh and colorful vegetables, seafood from Sagami Bay, and hot superfoods. .. But the most important thing is that it is delicious.
I hope you will know later what parts are organic and how healthy they are.
For example, in the autumn menu that started on September 14th, "with mushrooms finished with sea bass poire XO sauce and quinoa mix ginger puree".
The fluffy sea bass and puree are an excellent dish, and there is plenty of dietary fiber and iron to cook the pressed barley, quinoa, and lentils instead of rice! However, I would like you to taste the fish without adding anything, and then enjoy the change in taste with mushrooms, puree, vegetables and quinoa.
It's also good to wrap it in tortillas and eat it!
The fluffy sea bass and puree are an excellent dish, and there is plenty of dietary fiber and iron to cook the pressed barley, quinoa, and lentils instead of rice! However, I would like you to taste the fish without adding anything, and then enjoy the change in taste with mushrooms, puree, vegetables and quinoa.
It's also good to wrap it in tortillas and eat it!
In addition, the "dried chicken curry", which is perfect for this hot season, is topped with coriander.
An adult "mini pancake" served with olive oil and pink salt is served with thick-sliced bacon from Kamakura ham, which reigns as the Shonan brand, and sausages with plenty of umami.
All three dishes will be served on the original menu of Malibu Farm Zushi Marina.
An adult "mini pancake" served with olive oil and pink salt is served with thick-sliced bacon from Kamakura ham, which reigns as the Shonan brand, and sausages with plenty of umami.
All three dishes will be served on the original menu of Malibu Farm Zushi Marina.
And the location of Malibu Farm is indispensable for cooking. In fact, all eight Malibu Farms in the world are by the sea.
A marina lined with yachts, strong midsummer sunshine, a landscape of sudden heavy rains hitting the surface of the pool, changing colors of the dusk sky, relaxing and enjoying a meal in this picturesque place. Malibu Farm's food may be complete.
Originally started from a corner of a farm in Malibu, LA, Malibu Farm was born from the idea of using fresh ingredients as they are on the table.
Locally, next to the after-wedding party, people who enjoy lunch normally, children who are crazy about making cookies, etc., it seems that various lives are blended in one space.
Malibu Farm Zushi Marina also aims to be a restaurant that can meet your diverse needs while gradually taking on the character of Zushi, and we hope to deliver a dish that will accompany your life.
A marina lined with yachts, strong midsummer sunshine, a landscape of sudden heavy rains hitting the surface of the pool, changing colors of the dusk sky, relaxing and enjoying a meal in this picturesque place. Malibu Farm's food may be complete.
Originally started from a corner of a farm in Malibu, LA, Malibu Farm was born from the idea of using fresh ingredients as they are on the table.
Locally, next to the after-wedding party, people who enjoy lunch normally, children who are crazy about making cookies, etc., it seems that various lives are blended in one space.
Malibu Farm Zushi Marina also aims to be a restaurant that can meet your diverse needs while gradually taking on the character of Zushi, and we hope to deliver a dish that will accompany your life.
