"This event has ended"

【New work information】

May 20th Fri. >> Ticket sales have started.

June 12th Sun. >> Today will be held outdoors as scheduled.

At the Chef's Table in June, the natural sweetfish caught by Tomo Fishing will be sent directly from Kumakogen, Ehime Prefecture, and Chef Ito will deliver it to your table.Kumakogen Town, called Karuizawa in Shikoku, is a treasure trove of natural heritage such as Shikoku Karst, one of Japan's three major karsts, and Omogokei, which spreads over the headwaters of the Niyodo River, which is said to be the "miracle clear stream" that shines with the best water quality in Japan.
Enjoy the taste of early summer with the sunset from the lawn garden where the sea spreads out in front of you.
* Pet dogs are allowed (not allowed in rainy weather or strong winds)

Click here for online tickets

[Date and time]
June 12th Sun.
16: 00-Opening / Welcome drink
17: 00-Meal start
(Sunset forecast 18:57 on the day)

【place】
SPACE KEY POINT RIVIERA ZUSHI MARINA
Receptionist: Ristorante AO
Venue: Aqua Garden / Outdoor Lawn Garden (Indoor in case of rain)

[Fee]
■ 12,000 yen per person (tax and service charge included)
* Seating fee includes meals and seating fee.
* Drinks are not included in the seating fee.Please pay at the venue on the day.

[Notes on application]
If you are applying for more than XNUMX people, please be sure to enter the following contents in the message field of the application online payment screen and let us know.
・ Please let us know the names (full names) and contact information (mobile phone numbers) of all the companions.
・ If you want to make an online payment even if you participate in a group, please let us know the name of the person who wants the table (the name you entered when making the online payment).

[Rainy weather]
Rainy weather (held indoors)

[Pet dog]
A well-behaved pet dog can be accompanied.
* Please note that pet dogs cannot be accompanied because it is held indoors in rainy weather and strong winds.

【child】
■ Children can also participate.
(Price per person for 4 years and older)
* Free for children under 3 years old who do not need a seat. (No meal)
* Children under the age of 3 who need a seat will be charged a fee per person. (Meals are provided)

[Cancellation / Cancellation]
・ If the organizer decides to cancel due to unavoidable circumstances such as a disaster, a full refund will be given.We will inform you of the cancellation on this homepage.
・ Please note that we cannot accept cancellations due to customer's convenience.
・ If you wish to give up your seat, please be sure to contact the Riviera Zushi Marina Event Desk Phone 0467-23-0028 with the following information.
Example) "June 12th" Chef's Table by Ito-Eat the first thing in early summer- "will be participated by the representative ◇◇. The seat of 〇〇 will be changed to △△."

[About the provision of alcoholic drinks]
・ Please cooperate in the prevention of drunk driving.
・ Alcohol will not be provided to those who drive a car.
・ We will decide on the provision of alcohol according to the instructions of the government.Please note.

[Important Notice to Visitors]
・ In case of rain or strong wind, we will change to indoors, but dogs are not allowed.At 12:00 the day before, we will inform you on this website whether it will be outdoors or indoors.

[Course content]

-Seasonal appetizer of features-
Corn mousse
Grilled eggplant and sea urchin jelly  
Steamed edamame and prawns
Abalone Matsuwa Golden Mackerel  

-Replacement of bowls-
New Ikejime

-fish dishes-
Kumakogen, Ehime Prefecture Natural sweetfish charcoal grill
"Timeless" charcoal grill from Hokkaido

-Repair-
Cold shabu-shabu with soybean beef loin and figs
New onion sesame sauce

-Meat dish-
Wagyu fillet roasted meat
Seasonal vegetables

-meal-
Shinmi Sansho scented rice cooked in a clay pot
With "timeless"

-Water confectionery-
White sesame pudding
Seasonal fruit

* Notices such as additional recruitment and cancellation after "sold out" on the reservation site will be posted on SNS (Facebook and Instagram).

[Countermeasures against infectious diseases]
* The event will be held with safety measures for new coronavirus infections.
* We ask for your understanding and cooperation in safety measures such as alcohol disinfection and wearing masks when visiting the venue.
* We will operate in accordance with the policies of the government and local governments.

Riviera's new corona measures

[Request for advance health check registration]
As a preventive measure against corona infection, we ask you to "register for a health check" before the event.
If a patient with an infectious disease or a person suspected of having an infectious disease is found at this event, we may provide it to a health center, etc. to the extent necessary.
■ At the entrance, please show the [Registration completion screen] or [Registration details email] to the staff.
* Please be sure to register one by one even if you participate in a group or family.
* If you cannot confirm your registration, you will not be able to accept admission, so please contact all your companions if you are a representative.
* Please register between December 6st and December 1th.
* Please complete the health check registration before coming to the venue to avoid creating a dense entrance.
* Since there is a limit on the number of people, we may have to wait.

Health check registration
★ Be sure to have one person at a time ★
(Please register from December 6st to December 5th)

[Important notices and remarks for visitors]

・ It is a complete reservation system (seating only).
・ Tickets can be paid online from the above site. (Please contact us if you are a member of the Live Design Club who wishes to pay on the day.)
・ When purchasing a ticket, you will be asked to enter the name and contact information (mobile phone number) of the accompanying person, so please be prepared in advance.
・ Drink fee will be paid on the day of the event.
・ In case of rain or strong wind, we will change to indoors, but dogs are not allowed.At 12:00 the day before, we will inform you on this website whether it will be outdoors or indoors.
In addition, please note that it may be held outdoors if the weather recovers on the day.
・ On the day of the event, our staff will take pictures and videos at the venue, which may be posted on advertisements, WEB, SNS, etc.Please understand that there is a possibility that the customer will be reflected.

《Riviera Zushi Marina Chef Yasuhiro Ito》
After serving as the deputy chef of "Riviera Tokyo", he has been serving as a "food diplomat" at the Japanese Embassy in Greece since 2010, serving important people around the world as a chef at the official residence and spreading Japanese food culture to the world. Served.In recognition of his achievements, he was certified as an "excellent official residence chef" by the Minister for Foreign Affairs.Based on the traditional "Japanese" of the Riviera, he continues to pursue dishes that sometimes combine the "Western" that he obtained in Europe.

Chef's Table by Ito
Click here for other events

Reservation · Inquiries

TEL: 0467-23-0028

[Phoneephone reception] 11: 00-18: 00 (9: 00-19: 00 on Saturdays, Sundays and holidays) 
[Regular holiday] Tue/Wednesday