[Dinner course]

* Reservation required

Photo: Food

Analysis
(Special order)

25,000 JPY ~

An original course that incorporates the desired ingredients according to the customer's request

*Reservations required. Please make your reservation at least one week in advance.
* We cannot accept cancellations within one week of reservation.
* Please contact us in advance as there may be some restrictions on the support during Golden Week, Obon holidays, and the year-end and New Year holidays due to the purchase of ingredients.

Photo: Food

Tasting

17,600 yen

Chef Ogawa's speciality allows you to fully enjoy seasonal ingredients.

*Please make your reservation at least one day in advance.

Photo: Food

AO

7 items in total
13,500 yen

A full course meal using seasonal ingredients

*Please make your reservation at least one day in advance.

Photo: Food

HAYAMA

5 items in total
8,900 yen

The main course is made with rare Hayama beef

*Sales may be suspended during seasonal events.
*If Hayama beef is not available, we will use Wagyu beef of the same rank.

Image: Hayama beef

Leggero HAYAMA
(Weekdays only)

3 items in total
7,700 yen

A casual course to enjoy Hayama beef

*Sales may be suspended during seasonal events.
*If Hayama beef is not available, we will use Wagyu beef of the same rank.

You can check the menu for the date you wish to visit.
[Dinner menu details]

* Prices shown include tax.
*Service charge (10%) will be charged separately.
※The image is an image.

[Extended due to popular demand]
Limited to October 2025 to February 2026
Sunset Aperitivo, limited to 3 groups per day

As the temperature drops from autumn to winter and the air becomes clearer, the sunsets and Mt. Fuji become even more beautiful. Enjoy the sunset from the terrace of Ristorante AO while waiting for dinner.

  • Photo: Sunset from Ristorante AO

【Drink】

[Seasonal drinks]
Profondo inverno (Profondo Inverno

[Period] December 26th Fri. - February 28th Sat., 2026.

  • Cocktail 1,400 yen (tax included)
  • Non-alcoholic 1,200 yen (tax included)

The aroma and subtle acidity of yuzu jam matches perfectly with the flavor of ginger ale in this cocktail that evokes the deepening of winter.

*Italian for "winter deepens"
*Prices include tax and do not include service charge

  • Photo: Ristorante AO "Profondo Inverno"

【option】

  • Photo: Ristorante AO message plate

message plate

1,320 yen


*Reservations must be made by 12:XNUMX the day before
* Messages are approximately 20 characters long

[Web reservation benefits from the official website]
This service is available free of charge to customers who make a reservation through our official website. If you would like this service, please leave a message in the comments section.

  • Photo: Ristorante AO Cake

Celebration cakes

5,500 yen


*Hole No. 4 (diameter 12cm)
*Reservations are required at least one week in advance. (Please contact us by phone as we may not be able to accommodate your request depending on the availability of ingredients.)
*Fruit may change depending on availability.

[Children's menu]

Photo: AO Kids Course

Children's Course

4,500 yen

Appetizer, pasta, main dish, seasonal parfait, bread, juice
*For children under elementary school age
*Reservations required at least 3 business days in advance

Photo: Children's menu

kids plate

2,600 yen

Hamburg steak, fried shrimp, chicken rice, fried chicken, french fries, salad, corn potage, chocolate & vanilla gelato, juice
*For children under elementary school age

A la carte

・Corn potage 550 yen
・French fries 550 yen
・Kids Pizza 1,400 yen
・Tomato sauce pasta 1,400 yen
・Vanilla gelato 500 yen
・Chocolate gelato 650 yen
*For children under elementary school age

* Prices shown include tax.
*Service charge (10%) will be charged separately.
※The image is an image.

5-23-9, Kotsubo, Zushi, Kanagawa 249-0008, Japan

Opening hours
Lunch: 11:30-15:00 (last entry 13:30)
Dinner: 17:00-21:00 (last entry 19:15)
*November to February: 17:00-20:00 (last entry 18:30)
* Supper requires reservation

Cafe: 14:00-16:00 (last entry 15:30)
*Wednesdays only (excluding public holidays and special summer business days)

Closed days
Tuesday (open on public holidays)